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Bottles & Cans
<TRAPPIST>
Chimay Rouge – dark ale, coppery in color w/ a sweet &
fruity taste (7°) 11,2oz $14
Chimay Blanche – tripel, golden/hazy in color, w/ aromas
of fresh hops & yeast (8°) 11,2oz $15
Chimay Bleu – strong dark ale (9°) 11,2oz $16
Orval – world renowned, first brett beer to come to america. the distinctive bitter, fruity taste has become a reference point in the exclusive world of authentic trappist beers. might be the best beer in the world. (6,9°) 11,9oz $14
Trappistes Rochefort 6 – amber in color, mocha & caramel in the nose, balanced with a slightly roasted bitterness (7,5°) 11,2oz $14
Trappistes Rochefort 8- soft caramel evolving into a malty bitterness (9,2°) 11,2oz $15
Trappistes Rochefort 10 – a dark strong ale w/ coffee & chocolate aromas, hints of autumn wood, citrus zest & freshly baked biscuits (11,2°) 11,2oz $16
Westmalle Dubbel – reddish-brown in color, aromas of banana & chocolate w/ a hint of herbs, rich flavors followed by a sweet fruitiness of alcohol, rounded off by an elegant touch of hops (7°) 11,2oz $14
Westmalle Tripel – golden yellow in color, sweet aromas w/ a hoppy bitterness, predominantly herbal & earthy (9°) 11,2oz $15
<BELGIUM>
D'Achouffe La Chouffe – artisanal Belgian golden ale, slightly hoppy w/ notes of coriander and fruity notes. (8°) 11,2oz $12
Duvel – iconic, strong belgian golden ale (8,5°) 11,2oz $14
<DOMESTIC>
3 Floyds – Zombie Ice – the undead double pale ale! brewed w/ an unholy amount of citra hops, it’s the bigger, badder version of zombie dust
(8,5°) 12oz can $8
Hudson North Cider – Ginger Citrus – hard apple cider w/ ginger & grapefruit
(5°) 12oz can $7
Hudson North Cider – Seasonal Rotating Cider – Ask your server for details!
Japas – Oishii – wheat beer brewed w/ orange, coriander, and ginger.
(4,7°) 16oz can $12
Miller Brewing Company - High Life - lager w/ malted barely hops, Pacific Northwest hops, and Miller yeast.
(4,6°) 12oz bottle $5
Narragansett - Lager - sold on merit.
(5°) 16oz can $6
Wölffer Dry Rosé Cider No. 139 - *GLUTEN FREE* (6,9°) 12oz can $10
<GERMANY>
Aecht Schlenkerla Helles Lagerbier – classic, slightly smoky Bavarian lager (4,3°) 16,9oz $11
Aecht Schlenkerla Rauchbier Marzen – intense smokiness balanced with dark malt sweetness: the original smoke beer (6,6°) 16,9oz $13 Ayinger Bräu Weisse – classic German hefe, light mouth feel w/ aromas of banana & light spices (5,1°) 16,9oz $11
Ayinger Ur-Weisse – dunkelweizen, wheat & roasted malts give a darker color, more flavorful body than a traditional hefe-weisse (5,1°) 16,9oz $11
Schneider Aventinus – weizen-bock, dark ruby in color w/ a funky clove-like aroma, full bodied w/ a hint of caramel (8°) 16,9oz $13
Schneider Fest Weisse – (dry hopped) refreshing & full bodied, shiny-brass color, aromas of hops & citrus w/ spicy notes (6,2°) 16,9oz $13
Schneider Weisse Original – complex Bavarian wheat beer, amber-mahogany color, w/ aromas of banana, clove, nutmeg & nuts (5,4°) 16,9oz $13
<SPECIALTY BOTTLES>
3 Fonteinen Oude Geuze Cuvée Armand & Gaston – masterful blend of one-, two-, and three-year old traditional lambics. Spontaneously fermented and matured in oak barrels w/ honey added. (5,5°) 12,7oz $40
Allagash ‘Coolship Pomme’ (6,6°) 375ml $45
a blend of barrel aged spontaneously fermented beer (in true lambic fashion) with a medley of fresh picked golden russet, ashmead’s kernel, northern spy, & winesap apples, then aged for an additional four months.
Brasserie Fantôme ‘Rare Barley Dark Project’ (7,5°) 750ml $32
rare beer club exclusive. a belgian dark farmhouse ale with spices
De Ranke ‘Kriek Audenaerde’ (6,5°) 750ml $58
a variation of Kriek De Ranke using Oude Bruin as the base beer, steeped with whole cherries.
Gueuze Girardin ‘1882’ (Black Label) (5°) 375ml $40
blend of 12,18, & 24 month lambics. complex with a light acidity.
Gueuzerie Tilquin ‘Stout Rullquin’ (7°) 750ml $65
a mixed fermentation blend of 7/8 Rulles Brune and 1/8 of one year old lambics, which has matured for eight months in oak. unfiltered and unpasteurized, refermented for six months in the bottle.
Gueuzerie Tilquin ‘Oude Riesling Tilquin à l’Ancienne’
(7,7°) 750ml $70 beer of spontaneous fermentation, made from the fermentation of 270g of Riesling grapes by liter of lambic. unfiltered and unpasteurized, refermented in the bottle.
Jacks Abby ‘BA Framinghammer : Affogato’ (12°) 750ml $29
coffee and ice cream are quite possibly one of the best pairings to ever exist, and Jack’s Abby wanted to create this beer inspired by that combination. for this project, they tapped Honesta Coffee – a woman-owned Brazilian Coffee Roaster to supply world-class coffee beans for the recipe.
Wine & Spirits
WINE
BUBBLES
Prosecco – Beato Bartolomeo Breganze - Veneto, Italy
$11 / $42 btl.
Andre Delorme Cuvée Rosé Brut Reserve – Burgundy, France
$10 187ml btl.
ROSÉ
Sakonnet Vineyard Eye of the Storm Rosé– Rhode Island $12 gl. / $46 carafe
RED
Cabernet Sauvignon – Crios – Argentina
$12 gl. / $46 btl.
Pinot Noir – Claude Vialade – France
$13 gl. / $50 btl.
Montepulciano d' Abruzzo – Podere Castorani – Italy
$10 gl. / $38 btl.
Cotes du Rhone – Domaine du Pere Caboche – France
$13 gl. / $50 btl.
WHITE
Sauvignon Blanc – Domaine La Prevote – France
$12 gl. / $46 btl.
Chardonnay – The Wild Fighter – Mendocino, CA
$13 gl. / $50 btl.
Gruner – Zum Martin Sepp – Austria
$11 gl. / $42 btl.
SPIRITS
BOURBON / WHISKEY
Crown Royal 12/ Eagle Rare 14/ Four Roses 11/ High West Bourbon 15/ High West A Midwiner Night's Dram 35/ Jack Daniels 11/ Jameson 11/ Maker's Mark 12/ Michter's Bourbon 14/ Michter's Rye 13/ Redemption Rye 11/ Woodford Reserve 15
CORDIALS
Ancho Reyes 11/ Aperol 10/ Averna 12/ B'Amaro 9/ Bailey's 10/ Bols Elderflower 10/ Campari 10/ Cointreau 12/ Cynar 10/ Disaronno 10/ Frangelico 10/ Fernet Branca 10/ Grand Marnier 13/ Hine H Cognac 15/ Jeppson's Malort 8/ Kahlua 9/ Licor 43 11/ Luxardo Del Santo 11/ Montenegro 10
GIN
Ford's 10/ Aquavit 10/ Beefeater 11/ Bombay Sapphire 12/ Hendrick's 14
RUM
Bacardi 10/ Captain Morgan 10/ Malibu Coconut 9/ Wray & Nephew Overproof 10/ Gosling's Dark 11/ Havana Club 11/ The Real McCoy 12yr 17
SINGLE MALT
Caol Ila 12yr 17/ Craggenmore 12yr 18/ Dalwhinnie 15yr 16/ Glenfiddich 12yr 16/ Glenkinchie 12yr 18/ Lagavulin 16yr 29/ The Macallan 12 yr 24/ The Glenlivet 12yr 16/ The Glenlivet 14yr 23/ Talisker 10yr 23
BLENDED SCOTCH
Dewars 11/ Johnny Walker Red 11 / Johnny Walker Black 15
TEQUILA
Zumbador Blanco 11/ Ghost Spicy 11/ Tres Agaves Reposado 13/ Del Maguey Vida Mezcal 15/ Gran Centenario Anejo 15
VODKA
Misguided 10/ Tito's 11/ New Amsterdam Lemon 10/ Triple Eight Blueberry 11/ Triple Eight Cranberry 11/ Absolut Vanilla 11/ Grey Goose 14/ Grey Goose Citron 14
Cocktails
COCKTAILS
Blueberry Limonata 15.
triple eight blueberry vodka, housemade sparkling lemonade
Spicy Margarita 16.
ghost tequila, Misguided spicy triple sec, agave syrup, lime juice, tajin rim
(add watermelon, grapefruit, pineapple, or orange - 1.)
Elderflower Mar-tea-ni 16.
earl grey infused London dry gin, elderflower liqueur, honey, lemon, bitters
PH Espresso Martini 17.
Absolut Vanilla, Atomic Black cold brew, Caffe Borghetti, Kahlua, Bailey's, simple syrup
Pink Pony Club 17.
Ford's Gin, passion fruit puree, lemon, Campari, Lillet Blanc, topped with Rose
Cape Cod Mule 17.
Triple Eight cranberry vodka, New Amsterdam lemon vodka, cinnamon simple, ginger beer
Evil Hemingway 17.
Wray & Nephew overproof rum, Jeppson's Malort, Luxardo Maraschino, lime juice, simple syrup, grapefruit juice
Key Lime Pie 16.
Tito's vodka, Absolut vanilla vodka, Licor 43, lime juice, agave, cream
Berry Bear-y Good 18.
Triple Eight blueberry vodka, Triple Eight cranberry vodka, raspberry puree, Aperol, honey simple syrup, lime juice, topped with Prosecco
The Fate of Ophelia 18.
Aquavit, Lillet Rose, butterfly pea simple, lemon juice, lavender bitters