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Dinner Menu

Pork Belly Poutine   18.
house brined pork belly, Wisconsin cheese curds, mozzarella, house gravy, hand cut fries
Smoked Red Pepper Hummus   9.
w/ olive oil, smoked paprika, and grilled pita chips
                                      Cheese & Charcuterie Board   18.(cheese) / 26.(cheese & meat)
chef’s choice of two artisanal cheeses, 14-month prosciutto di parma, house made beer bratwurst,
smoked red pepper hummus, giardiniera.
Spinach & Artichoke Dip   16.
cheddar, fontina, parmesan, tortilla chips
Eastern Standard Provisions Pretzel   8.
w/ house-made Rothaus beer cheese
Crispy Brussels Sprouts   12.
Mike’s Hot Honey, Idaho potato, cumin, coriander
Chicken Tenders   15.
w/ house honey mustard
allagash white beer glaze  16.
sriracha buffalo served w/ house blue cheese dressing   16.
Oven Roasted Wings
dry rubbed served w/ house honey mustard   14.
allagash white beer glaze  15.
sriracha buffalo served w/ house blue cheese dressing   15.
Monk’s Frites   12.
(add truffle/parmesan $2.)
hand-cut, sea salt dusted yukon golds with choice of 2:
garlic-asiago mayo, truffle ketchup, chipotle mayo, ranch, blue cheese, honey mustard, bacon horseradish aioli, house made beer cheese
add avocado 2. /  bacon 3. /  grilled chicken 7. /  crispy tofu 6. / steak tips 9. / shrimp  9. / salmon 14.
Autumn Salad   16.
red & gold beets, goat cheese, red onions, pepitas, spiced orange vinaigrette
House Salad   13.
tomato, carrot, red onion, cucumber, white balsamic
House Caesar   14.
chopped romaine, asiago cheese, croutons, caesar dressing
choice of hand cut fries, house salad, or coleslaw
Smoked Turkey Melt  19.
house smoked turkey breast, swiss, lettuce tomato, cranberry mayo, sourdough
Black Pepper Brisket Bánh Mi   19.
smoked brisket, pâté, cucumber, pickled veggies, jalapeño mayo, cilantro, soft french roll
Bratwurst   18.
house made beer bratwurst, peppers & onions, dijon, soft french roll
 Grilled Chicken Panini   18.
roasted tomato, spinach, swiss, herb aioli, sourdough
choice of hand cut fries, mixed greens, or coleslaw
The P-House Burger   18.
8oz all-natural prime beef w/ lettuce, tomato, onion, pickles, sesame seed brioche
The Veggie Burger   17.
(contains gluten & egg)
shaved carrot, peas, zucchini, cumin, cilantro
w/ lettuce, tomato, onion, pickles, sesame seed brioche
The Impossible Burger   17.
plant based burger w/ lettuce, tomato, onion, pickles, sesame seed brioche
additional burger toppings: 
blue cheese, cheddar, goat cheese, pepper jack, swiss, avocado - 2. ea.
sautéed onions, sautéed mushrooms, fresh jalapeños, pickled jalapeños - 1. ea.
bacon, fried egg - 3. ea.
additional sauces: garlic-asiago mayo, chipotle mayo, truffle ketchup, house bbq, ranch, honey mustard, blue cheese - 1. ea.
bacon horseradish aioli, house beer cheese - 2. ea.
Beef Stroganoff  26.
house made egg noodles, tender beef, mushrooms, herbs
Chicken & Waffle   26.
buttermilk fried chicken, house made liege waffle, roasted garlic mashed, braised collard greens, gravy
North Atlantic Salmon   26.
risotto, asparagus, white wine butter
Pork Schnitzel   24.
deep fried pork loin, carrot strings, mashed potato, mushroom gravy
12 oz New York Strip   28.
roasted garlic mashed potato, grilled asparagus
Roasted Mushroom Farro Risotto   18.
add: grilled chicken 7. / bacon  3. / crispy tofu 6. /  steak tips  9. / shrimp 9. / salmon 14.
farro, wild mushrooms, kale, arugula, red wine & beet reduction
Fish & Chips   26.
hand battered Atlantic cod, fries, coleslaw, grilled lemon, tartar sauce
The Mac & Cheese   17.
add ins: shrimp 9. / beer bratwurst 8. / black pepper brisket 8. /grilled chicken 7. / andouille sausage 6. / grilled asparagus 3. /
hot dog  3. / bacon  3. / fried egg 3. / sautéed mushrooms 3. / truffle cream  3. / fresh jalapeños 2. / pickled jalapeños 2. / broccolini 2. / caramelized onion 1. / buffalo sauce 1. / roasted garlic  1. / tomato 1. / peas 1.
Moules Frites   (full – 25.  half – 16.)
served with toasted bread & frites
POT 1:  Allagash White, coriander, herbed garlic butter, grilled lemon
POT 2:  Rothaus Pilsner, bacon, tomato, mushrooms, caramelized shallot
POT 3:  House Cider, andouille sausage, roasted garlic, red onion, tomato, roasted corn
POT 4:  Fiddlehead IPA, jalapeño, tomato, shallot, scallion, sweet chili-coconut broth
hand-cut fries 6. / house frites 5. / house salad 5. / caesar 5. / asparagus 6. / autumn salad 6. / sauteed broccolini 5. / coleslaw 4.
*Consuming raw/undercooked meat, eggs, shellfish or seafood may increase the risk of foodborne illness.
Before placing your order, please inform your server if you or a person in your party have any food allergies.
We accept Visa, Mastercard, Discover, Amex, and U.S. Dollars.  There will be a 20% gratuity for parties of 6 or more // Checks split a maximum 4 ways.
Unsigned receipts will have 20% gratuity added.